Village Inn Big Country Skillet Price, Nutrition and Allergen

Egg Preparation Options

Preparation Style	Calories	Notes
Scrambled	200	Fluffy and mixed with milk
Sunny Side Up	210	Fried on one side only
Over Easy	220	Fried on both sides, yolk runny
Over Medium	230	Fried on both sides, yolk slightly firm
Over Hard	240	Fried on both sides, fully cooked yolk
Scrambled Egg Whites	100	Lower in calories, fluffy texture

Scrambled: Make It Your Way

Add-On	Price
Mushrooms	+ $1.00
Tomato	+ $1.00
Salsa	+ $1.00
Brown Gravy	+ $1.25
Diced Ham	+ $1.50
Sour Cream	+ $1.00
Onion	+ $1.00
Avocado	+ $1.50
Country Gravy	+ $1.25
Cheese	+ $1.00
Hollandaise Sauce	+ $1.25
Bacon	+ $1.50
Spinach	+ $1.00
Jalapeno	+ $1.00
Green Peppers	+ $1.00
Red Peppers	+ $1.00
Cream Cheese	+ $1.00
Grilled Chicken	+ $1.50
Broccoli	+ $1.00

Pancakes or Toast

Side Options	Calories
Cookies & Cream Pancakes	–(+ $4.25)
Buttermilk Pancakes	Adds 300
Toast	–
English Muffin	–
1/2 Belgian Waffle	–(+ $1.50)

Nutrition Information

Nutrient	Value	% Daily Value (%DV)
Calories	1600	–
Total Fat	99g	127%
Saturated Fat	23g	115%
Trans Fat	–	–
Cholesterol	465mg	155%
Sodium	3330mg	145%
Total Carbohydrates	127g	46%
Dietary Fiber	7g	25%
Total Sugars	12g	–
Protein	46g	–

Allergen Information

• Contains common allergens such as eggs, dairy, and gluten (from gravy, cheese, and hash browns).
• Cross-contamination may occur during preparation.

This dish features a hearty combination of hash browns, sausage patties, scrambled eggs, country sausage gravy, and shredded cheese. It is a rich and indulgent breakfast option.

FAQs

What is the price of the Big Country Skillet at Village Inn?

The Big Country Skillet is priced at approximately $14.00, depending on location and menu updates.

How many calories are in the Big Country Skillet?

The Big Country Skillet contains about 1650 calories per serving.

What are the main ingredients in the Big Country Skillet?

The dish includes hash browns, sausage patties, scrambled eggs, country sausage gravy, and shredded cheese.

Does the Big Country Skillet contain allergens?

Yes, it contains common allergens such as eggs, dairy (cheese and gravy), and gluten (possible cross-contamination during preparation).

Is the Big Country Skillet suitable for vegetarians?

No, it contains meat products like sausage patties and gravy made from animal-based ingredients.

What is the nutritional breakdown of fats and protein in the Big Country Skillet?

It contains 99g of fat (23g saturated) and 46g of protein per serving.

Are there gluten-free options for the Big Country Skillet?

While the skillet itself does not explicitly contain gluten ingredients, cross-contamination risks exist due to shared cooking areas.